Buffalo Chicken in Tortilla Crust anniversary glazed pecans

glazed pecans

Soon after introduction to the Cape the plant was carried to Australia where it quickly spread into the wild

adding a thin layer of of Cape Gooseberry coulis followed by a generous layer of vanilla pastry cream and finished with Cape Gooseberry coulis and toasted almond

and mushrooms all in classic chicken gravy

When the pies are fresh from the oven our scratch-made SeaSalt Caramel Sauce is brushed all over the pie with a sprinkle of toasted almonds

Buffalo Chicken in Tortilla Crust anniversary glazed pecansBuffalo Chicken a great addition to our savory collection. Tortilla crust is first dry baked and then filled with a generous portion of Buffalo Chicken then baked again slowly to bring the flavors together. Serve with a side salad , as an accompaniment with soup, or try in the Cutie Pie size with drinks as an appetizer. You may now enjoy hot wings without the mess. Ingredients:(crust) tortilla(corn) chips, cheddar monterey jack cheeses, pepper,